Popping Boba Guide: Product Features, Process & Drink Applications
1. What Is Popping Boba?
Popping boba—also called bursting pearls—encapsulates juice inside an alginate shell via reverse spherification. The thin membrane pops on bite, releasing a burst of flavor.2. Key Product Features
- 30+ flavors with vivid colors
- Shelf life: 10–12 months unopened; 2 weeks refrigerated after opening
- Vegan / Halal—gelatin-free, allergen-friendly
- No cooking needed; ready to serve
3. Process Highlight: Reverse Spherification
Juice containing calcium lactate drips into a sodium-alginate bath; Ca2+ cross-links in < 0.5 s. Optimal elasticity at 18 °C, pH 4.3.4. 12 Popular Flavors & Pairings
| Flavor | Color | Suggested Drinks |
|---|---|---|
| Passionfruit | Bright Yellow | Green tea, sparkling water |
| Mango | Orange | Coconut smoothie |
| Lychee | Pearl White | Latte, black tea |
| Blue Curaçao | Cobalt Blue | Soda, mocktail |
| Strawberry | Pink | Strawberry au lait |
| Grapefruit | Coral | Cold-brew green tea |
| Green Apple | Apple Green | Yogurt smoothie |
| Kiwi | Light Green | Fruit yogurt |
| Blackcurrant | Purple | Berry soda |
| Matcha | Matcha Green | Matcha latte |
| Calpico | Milky White | Lactic soda |
| Champagne Grape | Amber | Alcohol-free champagne tea |
5. Creative Drink Examples
- Grapefruit Green Tea Pop: Jasmine green tea + 25 g grapefruit pearls
- Lychee Pearl Iced Latte: Iced latte + 20 g lychee pearls
- Tropical Sparkling Fizz: Soda water + pineapple pearls + passionfruit purée